Crispy on the outside and packed with rich, flavorful fillings — Plate Party Rolls turn every bite into pure comfort!

Frying Method (Recommended):

1. Take rolls out of the freezer — no defrosting needed.


2. Heat oil on medium flame.


3. Fry for 4–6 minutes, turning occasionally until golden and crisp.


4. Drain on paper and serve hot with chutney or mayo dip.



Air Fryer Option:

1. Brush rolls lightly with oil.


2. Air fry at 180°C for 10–12 minutes, flipping once halfway.



💛 Tip: For extra crispiness, fry in small batches so oil temperature stays perfect!

🤍 Chicken Malai Boti Roll

Soft, juicy, and full of creamy goodness — our Chicken Malai Boti Roll is made with tender chicken chunks marinated in rich malai and mild spices, then wrapped in a thin, crispy roll. Every bite melts in your mouth with a perfect balance of creaminess and flavor. A premium snack that’s smooth, aromatic, and absolutely irresistible!

✅ 100% hygienically prepared in our certified cloud kitchen
✅ Freshly frozen for maximum flavor & long shelf life
✅ Wide variety of desi & modern snacks
✅ Perfect for family gatherings, kids’ treats, and party platters